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Rhubarb & Fraise d'Alsace

PRICE: $20.00

RHUBARB and Fraise D'ALSACE (-220 Grams)

In this Alsatian Rhubarb Jam, Christine Ferber uses the stalks of the special green rhubarb that grows locally to where she makes her preserves. This well-loved classic combined with Strawberries, is both simple and fresh.

Christine Ferber, internationally regarded Master Patisserie known as the "Queen of Confitures," prepares these jams
in Alsace, France. The freshest seasonal ingredients are used prepared in copper pots in batches no larger than four kilos.

A perfect accompaniment to toasts, brioches, crepes, french toast, or waffles.

Ingredients: rhubarb, strawberry, sugar, apple pectin, lemon juice.

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