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Blood Orange

PRICE: $20.00

Currently only 10 in stock
ORANGES SANGUINE (-220 Grams)

A lighter version of marmalade than Orange Maltese, this Blood Orange variety offers a certain freshness as well as a hint of sweetness.

Christine Ferber, internationally regarded Master Patisserie known as the "Queen of Confitures," prepares these jams in Alsace, France. The freshest seasonal ingredients are prepared in copper pots in batches no larger than four kilos.

A perfect accompaniment to toasts, brioches, crepes, french toast, or waffles.

Ingredients: blood oranges, sugar, apple pectin, lemon juice.

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