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Menton Lemon Pate: Organic

PRICE: $20.00

PATE DE CITRONS DE MENTON: NON TRAITEES  (-220 Grams)

This Lemon Marmalade Pate is created with lemons from the small town of Menton, located on the Mediterranean Sea along the Franco-Italian border. Because Menton offers fertile soil and endless sunlight favorable to citrus fruits, it produces some of the best lemons in the world.

Christine Ferber, internationally regarded Master Patisserie known as the "Queen of Confitures," prepares these jams in Alsace, France. The freshest seasonal ingredients are prepared in copper pots in batches no larger than four kilos.

A perfect accompaniment to toasts, brioches, crepes, french toast, or waffles.

Ingredients: Menton lemons, sugar, apple pectin, lemon juice.

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