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DANDOY BISCUITS



BISCUITS BY DANDOY
Gourmet in texture and taste, the historical and world-renowned Dandoy artisan Belgian biscuits will certainly live up to their reputation. Whether you enjoy the spicy taste of the crunchy Speculoos, the sweetness of the Sables cookies, the thin crisp of the Pain d'Amandes, or the airy texture of the puff pastry biscuit known as the Feuilles De Palmier, Dandoy offers a special biscuit for everyone. Known as the world's best and oldest cookies, Dandoy biscuits are a true pleasure and a work of art. For more information on the history of Maison Dandoy, please click here for a video.

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