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Cassis d'Alsace et Violette

PRICE: $20.00

CASSIS D'ALSACE ET VIOLETTE (-220 Grams)

This Alsatian Black Currant Jam with Violet offers a robust berry flavor combined with the floral essence of violet.

Christine Ferber, internationally regarded Master Patisserie known as the "Queen of Confitures," prepares these jams
in Alsace, France. The freshest seasonal ingredients are prepared in copper pots in batches no larger than four kilos.

A perfect accompaniment to toasts, brioches, crepes, french toast, or waffles.

Ingredients: black currants, violet, sugar, apple pectin, lemon juice.

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