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Abricots Bergeron Vanille

PRICE: $20.00

Ground Shipping only. Shipping for jams cannot be combined with other products

ABRICTOS BERGERON ET VANILLE (-220 Grams)

In this Bergeron Apricot Jam, vanilla pairs elegantly with the acidity of apricot.

Christine Ferber, internationally regarded Master Patisserie known as the "Queen of Confitures," prepares these jams
in Alsace, France. The freshest seasonal ingredients are used prepared in copper pots in batches no larger than four kilos.

A perfect accompaniment to toasts, brioches, crepes, french toast, or waffles.

Ingredients: apricots, vanilla, sugar, apple pectin, lemon juice.

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